About us
V₂0 offers the best wine and raw bar experience in Grand Cayman. Located in the world famous Seven-Mile Beach area, our comfortable and intimate wine bar is a great place to relax and enjoy a glass of wine, sample fantastic light bites and experience amazing hospitality from a dedicated team of Cayman’s top wine experts.
OUR WINEs
Interesting | Dynamic | Unique
Whether you are catching up with friends, celebrating a special occasion or looking for the perfect pairing with your food, our knowledgeable and friendly sommeliers are on hand to help you choose a wine to enhance your experience.
With a changing list of over 120 wines carefully selected from producers across the globe, including over 25 wines by the glass, we have something for every palate.
OUR TEAM
Sommelier/Owner
Cheryl Pokoradi has lived in Cayman for 32 years and has over 30 years’ experience in the wine and food business. After creating her own restaurant business, Cheryl led the award-winning programs for LUCA and Bàcaro restaurants as well as setting up the successful private client sales business for Premier Wines. Cheryl is excited to realise her lifetime dream by bringing her extensive wine knowledge, network and hospitality experience to her own business.
CHERYL POKORADI
Sommelier/Owner
Pawan has over 14 years of hospitality experience in India, United States and Grand Cayman. Upon arrival in Cayman in 2014, Pawan joined Cheryl at LUCA restaurant where he was promoted to sommelier supervising the wine program. He joined Agua restaurant in 2017 as a sommelier and assistant restaurant manager. Pawan also took time out to broaden his wine knowledge and career by working as a sommelier at Michelin star and prestigious Wine Spectator Grand Award winner Fiola and Fiola Mare restaurants in Washington D.C.. Pawan has a Bachelor’s degree in hospitality management, is qualified WSET Level 3 and is a certified sommelier at The Court of The Master Sommeliers Americas. Pickleball is Pawan’s latest obsession.
Pawan Negi
Sommelier
Liz Flamini was born and raised outside Philadelphia, Pennsylvania. Her passion for all things Italian brought her to B&B Ristorante in Las Vegas before returning home to Philadelphia to work with Marc Vetri. As Wine Director of Osteria, Liz received Wine Spectator's Rising Star & Best of Awards and made the Philadelphia Top 25 for many years. In 2015 Liz was selected as one of 12 sommeliers in the world to be an ambassador of Barolo & Barbaresco at Grandi Langhe in Alba, Italy. Following her time at Vetri, Liz joined the team at Pizzeria Beddia as lead sommelier, earning Esquire Magazine's Best New Restaurant award in 2019. She enjoys cooking, horseback riding and her Papillon, Batman.
Elizabeth Flamini
Private Tastings? Gift Cards?
WE GOT YOU
Planning a birthday party, company happy hour, or just want to learn about a wine topic more in-depth? V₂0 offers Sommelier guided tastings for as few as 8 guests.
Want to book the whole space for a private event?
We have gift cards available, so give that someone special something they’ll both use and appreciate - we’ll be sure to take good care of them for you.
Please email us at cheers@vinestoocean.com with any and all inquiries.